Place the gammon or bacon joint in a large pan. Place the gammon joint into the pot.
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Here is our step by step guide on how to cook a smoked gammon joint.

Cook gammon joint. How to roast a gammon joint Roasting gammon takes a bit longer but gives the crispy or glazed finish on the outside that many people enjoy. You will want to leave it for at least 6 hours and up to 8. Cover the pot and simmer over a low heat for 1 hour.
You can also roast your gammon joint in the oven. Step 1 Fill a large stockpot with water and bring the water to a boil. This is an image.
Here is Sues tutorial on how to cook a gammon joint in the Ninja Foodi MAX 9-in-1 Multi-Cooker with the Pressure Cook Air Crisp functions. Simmer 20 minutes per 500g1lb 2oz If the gammon is to be served cold remove the joint from the fridge and allow to. Whilst it is possible to cook a gammon joint in a slow cooker without adding any liquid it is generally a better idea to do so or you are likely to end up with meat that is dry and tasteless.
Similarly to calculating the cooking time for boiling firstly you need to weigh your raw gammon joint but this time allow 30 minutes per 450g 1lb plus an additional 30 minutes and cook it at 180C 350F or Gas Mark 4. Cooked gammon can be served hot traditionally with parsley sauce or a sweet cranberry and port relish. Its also equally as delicious cold as part of a buffet with a selection of meats and chutneys or satisfyingly sandwiched between rounds of bloomer bread.
A gammon joint can be cooked by boiling or a combination of boiling and baking. The longer it is cooked the more tender it will become until it is like pulled pork. You can add water with herbs and spices in it or even just plain water.
Simply place the gammon in a. How to cook ham. Gammon joint cooking time.
Slow cooked gammon can be served with a fried egg and chips for that classic ham egg and chips dish. Place the meat water and onion into the slow cooker put the lid on and cook on a low heat. Bring to the boil then reduce the heat cover and simmer for 20 mins per 500g 15kg will need to simmer for 1 hour.
Step 2 Preheat the oven to 400F 200C. Cover with cold water and add the onion bay leaves and peppercorns. Similarly to calculating the cooking time for boiling firstly you need to weigh your raw gammon joint but this time allow 30 minutes per 450g 1lb plus an additional 30 minutes and cook it at 180C 350F or Gas Mark 4.
How long do I cook a 12 pound ham.
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